ISO: Peanut butter balls made with Eaglebrand... Holiday Cooking and Baking at Recipelink.com. PEANUT BUTTER BALLS. The sweetened condensed milk, however, is necessary. Aside from peanut butter balls, I would use the scoop for cake balls, melon balls and peanut butter cookies! Read on! I am from the Midwest and we are just naturally neighborly. MICROWAVE sweetened condensed milk in medium microwave-safe bowl on HIGH 1 to 1 1/2 minutes or until very warm. Yum. Cream butter, peanut butter and white and brown sugars. ... until firm.Turn fudge onto cutting board; peel off ... Makes about 2 pounds. Just leave a comment below. Peanuts are optional, but I loved the extra crunchy texture they gave each bite. eat it. It won’t be solid but it’ll bake together in the oven. Add in the … Oh baby. It is what will bind all of your other peanut butter … I love hearing from R-E readers. Thank you for enlightening me! I did issue you an invite to my blog, but that was not the purpose of my comment. Mix the peanut butter, honey and dry milk together in a bowl. Stir the flour mixture into creamed mixture. I love it dearly. Oh Well, now that I have your blog on my favorite list, you will see more of me. I’m going to bookmark this and let her give it another try this way, thanks. We use the sweetened condensed milk and powdered sugar. And these peanut butter balls, of course! A disher? Thank you so much! My daughter tried to make some of these with a more complicated recipe the other day. Mix in egg and ½ teaspoon vanilla. I love my dishers too! Hi ! Trust me. 1 cup creamy or crunchy style peanut butter (I prefer all-natural peanut butter), 1/2 cup sweetened condensed milk or honey, 1/2 cup powdered sugar or non-fat instant dry milk. Give it a try if you think she’ll eat it. Or if you have no idea what you’d use it for just say something silly. Please tell me, once you’re outnumbered, does it feel the same having 3 or having 5? 2 sticks (1 cup) margarine, room temperature. Bringing a batch to a lucky group of kids on a school trip. All Rights Reserved. Hi, this looks delicious! Cream butter, peanut butter, and both sugars in the bowl of an electric mixer fitted with the paddle attachment. I can’t wait to make these this weekend! When they bake up they become rich and gooey and so peanut buttery! ISO: Peanut butter balls made with Eaglebrand milk???? (In other words, a scoop.). Place on baking sheets. Kudos to you! CHOCOLATE COATING. If I didn’t actually experience the birthing process, I would say she was adopted. Drop pieces of the rest of the dough all over the top. Pour 1 cup of sweetened condensed milk … Gradually beat in sweetened condensed milk, next powder sugar until smooth. What they like, I make for my 8 grandchildren! Because after Peanut Butter Balls and dishers, haikus are my favorite. peanut butter, butter, vanilla and confectioners' sugar. And thought about peanut butter balls and found your recipe and the offer for the scoop. I will definitely try it with honey and powdered sugar today. Sift sugar, cocoa and salt together. Memories of school days. It is a “down home type” of blog about a lot of things. I cannot think of a combination that makes me happier. Not even sure how I stumbled upon it today because I wasn’t even looking for it. Thank you for being so generous and honest. I just made the peanut butter balls It took me about 10 mintues to make, roll, eat two peanut butter balls and lick the bowl clean! Feed the hungry horde. Mix until combined. I love my disher. I hope I have a chance in the next couple of weeks to settle back into a regular blogging routine. Paul and I, however, would like a batch of these, pleeaassse. Step 1 BEAT sweetened condensed milk, peanut butter, egg and vanilla in large bowl until smooth. And melon balls. Add all ingredients together in a large mixing bowl. Ivanna- You remembered right. And thanks not just for reading, but for coming by and commenting. Your recipe was just what I needed to get going. Thanks for your witty writing. I think this is the recipe I copied from the chalk board when I was in 1st grade–hope so, anyway! I love this site btw! The part the kids loved, besides getting to eat this conglomeration, they were allowed to play with it first. I would make mini dessert shots with super-small scoops of ice cream in shot glasses with a drizzle of whatever sauce I had on hand! Thanks for posting this recipe. Sorry, I didn’t mean to offend. Once you’re outnumbered it just doesn’t matter how many are outnumbering you. Dip into melted candy coating, coating completely. I panicked. She might spontaneously change…). Recipe: Peanut Butter Balls (made with sweetened condensed milk) for Teressa Broken Bow. No-Bake Peanut Butter Cheesecakes Recipe - BettyCrocker.com I was told to not eat any, but how could I resist, so I took some and ran outside. Wait. I had one once and it broke, but I used it for everything, cookies, mini cupcakes, melon balls. In a small bowl, mix peanut butter with about 3 tbsp. I will try your recipe,(especially the healthier version) and will let you know how my family likes them. In a medium saucepan, combine the sugar, evaporated milk and salt. I have three. Hi there, Can’t wait to try the almond butter with sweetened condensed milk and powdered sugar instead of powdered milk and honey. May drizzle with white chocolate or … Certainly not, but it definitely makes the process go a little quicker. Set onto a plate or into a container. Add additional sweetened condensed milk if needed to thin. Do you have a disher laying around? If you wouldn’t use it but would give it as a gift, let me know that, too. Copyright ©2020, Foodie With Family. Place peanut butter, sweetened condensed milk, and vanilla in a large bowl and stir to combine. I can think of many uses for the…I already forgot the name of it! Warm regards! I mentioned a giveaway, right? I think I have the only kid on the planet that doesn’t like peanut butter. I love these cookies too! Roll peanut butter dough into 1-inch balls (about 1 scant Tablespoon of dough each) and place on the baking sheet. Once you make them it’s all over. Make these. There’s just something about the salt and the sweet and the creamy and the crunchy all together that makes my heart go pitter pat. Going from one to two was great because the baby had someone to play with. They never knew it…chocolate chips can hide alot!! Mix milk and peanut butter. To make Peanut Butter Blossoms, do not press the cookie dough balls to flatten. It’s like an inside-out Reese’s Peanut Butter Cup. Would be really handy in making the balls. Pour the mixture into the prepared pan and smooth it out evenly. Thanks for a sweet giveaway. No harm, no foul! I love peanut butter in anything, so I really have to make these balls one day! ; I make my version of Peanut Butter balls mostly around the holidays. A friend of mine (very health conscious) made these for my son last spring and I had been searching for a recipe since. Have a great day,from the Heartland of America. Shape into balls using 2 teaspoons of … And thanks for clicking through! Roll into balls and dip in chocolate coating. My mom made them for me when I was little, and I never knew the full ingredients to make them- she had past when I was 16, and I’m now 44. I made these for the family at Christmas for years. We’ve done a lot of work on our house and property, camped, traveled, been visited, and had animal crises. I have signed up to do a bake sale table in October so your handy little gadget will be a big saving time tool. Just wish I could still find my original copy that I brought home and made so many times growing up! Step 2 STIR in white chocolate until melted. Eagle Brand Sweetened Condensed Milk - Eagle Brand Sweetened Condensed Milk is the magic ingredient that bakers have used for over 150 years to create great desserts. my mother-in-law use to make these for me and the kids….love them….glad i found your recipe cause i cant find mine….cant wait to make them for everyone to try….. It’s funny how nostalgic we can get for certain foods, isn’t it? Chill until firm. - From: McCormick. Slowly add … Don’t lose hope. Copyright© 1995-2020 The Kitchen Link, Inc. As an Amazon Associate we earn from qualifying purchases. Yum! I am not questioning it. It’s a fun little critter to have around. Until then, please enjoy this short but sweet (har har. I make PB balls with non fat dry milk and honey, but didn’t think to add the choc. Melt butter in a medium saucepan. All the ones I’ve found have been super high in sugar but your recipe seems to be healthier than any others I’ve found. Your email address will not be published. I volunteer to run a craft/cooking group for 20-50 kids once per week. Lori on Little Traverse Bay- That wasn’t a half bad haiku at all! Can’t wait to make the recipe! I don’t know how I’d do without one of these little beauties now! I just found your recipe for peanut butter balls YUM! That’s what I’m leaning towards for a smidge lower dose of sugar! Becky. Add egg, vanilla, milk, salt, and baking soda. recipe. Stir in peanut butter until smooth. They also work nice for individual servings of butter when entertaining. Excellent. i love both peanut butter and cheeze as the filling of my morning sandwhich.’. Making peanut butter fudge with sweetened condensed milk gives you a great payoff in flavor without too much work. i would love to use that to make peanut butter balls. December 2020 Recipe Swap - Happy Holidays! My mom made these for us over 40 years ago. If I make these for my girls, I might just replace the chips with mini chips – better chocolate distribution ya know. I think that would work like a treat, Tamara!!! Place kisses on top as soon as they come out of the oven. Place … Roll into 1 inch balls and place on a waxed paper-lined cookie sheet I would use one of those wonderful scoops for everything from candy to meatballs and cookies. Bring to a boil and boil for 3 minutes, stirring constantly. I started typing something in the search bar and this popped up! It’s a must-read! Deanna- Agony! I’m a mom to 3 boys. Remove the pan from the stove and stir in the peanut butter, butter and vanilla. I would use it to try these peanut butter balls and I have a lot of Christmas cookies . Thank You! Recipe(tried): Chicken Crepes Mornay (Seventeen magazine, 1970's), ISO: Nordic Bundt Pan recipe 60's or early 70's lemon, Recipe(tried): Tortilla Pie (using chicken), Spring Herb Rice (with onion, celery, and mushrooms), Home-Smoked Chipotles in Adobo (or plain) (smoker), "A frightfully fun decoration for cupcakes. 1 can Eagle Brand sweetened condensed milk 3/4 c. creamy peanut butter 2 c. Bisquick 1 tsp. I can’t wait to make these peanut butter balls. Peanut Butter Creams Step 1: Gather Materials and Ingredients. For the first 3 years my kids didn’t like pizza. I use it all the time. and the dry milk combo? Shape into 1 inch balls. BTW I substituted almond butter in one batch for my husband and daughter who are both alergic to peanuts. 2 boxes (1 lb each) confectioners' sugar. With all the fresh produce hitting the markets, I have so many delicious recipes to share with you. I could also see where it would be very useful for making cookies, meatballs, and truffles. (Why has it taken me so long to find your blog?). I crack me up.) But see note above to Lisa…, Marilyn- I’m nothing if I’m not educational . I love this site – lots of fun. It just wouldn’t be a family camping trip for us without the ubiquitous Peanut Butter Balls. Bake in a preheated 375°F oven for 6-8 minutes. 14 oz Sweetened condensed milk, Jif creamy peanut butter, 18.4 oz Chocolate Fudge brownie mix (Pillsbury), 8 oz Cream cheese, softened, 8 oz Heath toffee bits, … You should have about 32-35 balls total. this week when I will have 3 of the 5 grandkids here and we are going to make our fun “eating playdough”. Thanks! Wow. But wait! I lost the recipe and have been searching for it for years. In heavy saucepan, over low heat, melt peanut butter chips, 1 cup condensed milk ... small saucepan, melt chocolate morsels, remaining milk and butter. No switching opportunities? The peanut butter sweetened condensed milk gets drizzled over the top, then add the peanut butter cups. 1 (14 oz) can sweetened condensed milk. Thank you for posting this! Milk Chocolate Peanut Butter Balls 0 stars from 0 ratings With only five ingredients (six if you add the sprinkles), Milk Chocolate Peanut Butter Balls are a simple, easy goodie that come together in no time at all and will undoubtedly disappear equally quickly. Ranee- They’re very good that way! Gradually add sugar mixture to milk mixture stirring until blended. The last two additions are peanuts and sweetened condensed milk. (So don’t enter me into the contest.) Just when you’ve decided that you measured wrong, (“I mean, really, how am I supposed to roll THIS stuff?”)  it’ll come together and look like this! Turned out quite good. Scoop a teaspoon of the mixture into the palm of your hand. Lisa- Oh. I am a grandmother of 5, so far…and I have been wanting to make a recipe I made for my own 4 kids back in the 70’s. Chocolate chips, peanut butter, condensed milk and confectioner’s sugar all in one happy little portable package? April- I think love you. I would almost certainly make these peanut butter balls! I try to leave a few streaks of peanut butter showing but you can stir it completely in if you want. Stir well until evenly combined. Hi friends! Remove from heat and add milk and vanilla. Scoop the peanut butter mixture into individual balls with a 1 tablespoon cookie scoop and place on the parchment lined baking sheet. Recipe: December 2020 Recipe Swap - Happy Holidays! Here’s what you do. How do you think these would turn out with the sweet milk (yumm!) I would make mini dessert shots – could do super-small scoops of ice cream and squirt in whatever sauce I had on hand! HA! Chocolate coating (recipe below) Combine milk, sugar, margarine and peanut butter; chill. Did I remember that right? Is this crucial to the recipe? Amy- Um. In large bowl, beat peanut butter, butter, vanilla and salt until fluffy. Cover and chill the shaped peanut butter balls … Specifically, this one: Do you want it? We used to make these when I was a kid, then we just got out of the habit somehow and about 20 years ago the recipe was lost in a house fire. Shape the dough into 48 balls, 1 inch each. I see no one has said anything this year. Does she possibly like almonds or almond butter? Preferably in the form of a haiku. They are the reason I got spanked as a child, one of the only times I remember. Filed Under: Appetizers & Snacks, Breakfast, Desserts & Sweets, Giveaways!, Rebecca, Recipes Tagged With: camp food, giveaway, kid food, Snacks, Your email address will not be published. Sorry. Since it’s made with peanut butter it’s healthy, right? It’s not just camp food, though. The dough will look dry. This is one of the foods that we take camping with us every single time without fail. I love how that stuff comes back to us from time to time. Bye. Megan- Oh yes. Must steal it now. Set aside. hi, i’m 14 i’m bored, so i guess i’ll make some peanut butter balls . OK, it’s a bad haiku, but possibly a divine tool. Thank you so much! Never knew what it was called. Thank you! Add biscuit mix; mix well. I can’t believe I found your peanut butter ball receipe! I bowl in a senior league and make a goodie or two for us every week. It would make perfect even sized meat balls also. If you have given them all away, I understand. Chill Peanut Butter Balls They are probably my all time favorites. I would love to have had one of those dishers. Add chocolate to a medium-sized microwave-safe bow l. Add the remaining sweetened condensed milk … If you want to have your peanut butter cookies coated with sugar, roll the dough balls into white sugar before placing on the baking sheet. They were worth it then and they are worth it now. I’m a yooper too so the Michigan references are always fun too! I live in south Australia , nearly everyone has to stay at home because of covid19 , I am 47 with 6kids 4 beautiful grand babies & 1 on the way , I was thinking instead of put choc chips in the balls I would make the balls into a little egg shapes & then coat them in melted chocolate & give them to my family as easter eggs , do you think this would work ?? I would certainly use the scoop to make the peanut butter balls, because I think it would speed up the process, as well as making the balls uniform. Not only make the peanut b utter balls, but melon balls, and mini meatballs. Keep working and rolling the dough in your hands until the peanut butter balls come together. I saw one of your comments where you mentioned having 5 boys. Hmm. I love your blog and will visit it often. Why, I would make those peanut butter balls with that handy gagdet! vanilla. Thank you for the recipe and God bless! I do a lot of fruit and this would make beautiful fruit balls as well! I would add chocolate chips and then wheat germ when kids weren’t looking. They are the perfect camping snack fare since they are high-protein and easily transportable. Repeat with the remaining peanut butter mixture until you have used it all. Great recipe. This sounds wonderful! I’ll be bringing the rest (if they make it) to a bbq tonight. If you’re concerned about the calories, don’t worry. For a photo-free, printer friendly version of this recipe, click here! Long live the Yoop. No. Oh my gosh! Also, I wanted to mention that I ended up on your blog by way of Jaden’s Steamy Kitchen. They’ll still satisfy the sweet tooth! Please don’t mess with my happy thoughts…) Even better, these little babies don’t melt in your hands! (I kid. Use both hands to roll lightly until it forms a ball. Once ready, scoop 1 inch sized balls, roll them to shape and place them on a cookie sheet. Step 3: Measure Sweetened Condensed Milk. Stir in peanut butter. I would use it for uniformity in drop cookies. If you don’t have one you can just scoop up portions of the peanut butter mix with a serving spoon. Now I am in business and ready to hit the kitchen. I am going to make the pnut butter balls, but right now. At first you might think it’ll never come together…. Stop by my website if you like. They’re addictive. Step 2: Wash Your Hands. Place each ball in one compartment of a mini muffin tin sprayed with cooking spray. Thank you! This tool would make my job of scooping those no-bake cookie dough out for the kids to see what size the balls should be, while also teaching them about the usefulness of tools in the kitchen. I could remember ingredients, but not amounts. Scooped up with a divine tool I substituted that since my daughter and husband are both alergic to peanuts. I, being a dummy, threw them in the sparse bushes, and promptly got caught!! This tool is very versatile. My Aunt (who shall remain nameless unless she claims credit) once told me, “Going from zero to one kid was life changing. So just because I’m feeling full of beans today and also because my birthday is this week I’m giving away a small scoop disher like the one I used above. Required fields are marked *, Notify me of follow-up comments via e-mail. Peanut butter, to taste. Can be left out at room temperature for several hours without problems! Thanks, and you are funnnnny!! Tell me what you’d make using one of these. chips. Going from two to three I went crazy and from three on it didn’t matter anymore since I was already nuts.” She told me that when I was pregnant with my fourth. Store uneaten peanut butter balls in a tightly lidded container in the refrigerator. sweetened condensed milk, stirring until smooth. I have seen this contrption, this new kitchen toy, but I did not know the name of it! Vicki- Good ideas, all! How fun an idea! If you have willpower and only eat a couple of pieces, you’ll be fine. Each bar is like a little meal that you can’t stop eating. And truly, you’ve hit the nail on the head. Like they’ll last that long…. I just plopped an amount in front of them on a plate and let them go to town. Bake and press and cold Hershey's kiss into the top of each baked cookie once you remove it from the oven. They didn’t knock you out? Hope you are still giving it away or maybe it’s to later 5yrs lol. In a medium bowl, mix peanut butter, butter, vanilla, and confectioners' sugar with hands to form a smooth stiff dough. I remember making these in 3rd grade back in the late 70s. I remembered the ingredients, just not the amounts. Enjoy! It makes the perfect summer snack, too, since it requires zero cooking, and can be safely transported without a cooler. Of course my mom saw me and followed me outside. hi, i’m 14 i’m bored, so i guess i’ll make some peanut butter balls . The last few weeks have been maddeningly busy. Unfortunately, I missed the date deadline. Love your column in the R-E! You guys are fabulous! That was me. And making Peanut Butter Balls is one of my favorite ways to get that peanut butter and chocolate fix. Today. (Don’t you DARE tell me it’s not healthy. Now our kids are grown and wanting some, and I lost the recipe. The spooky ghosts are simply dollops of vanilla frosting." Then all of a sudden they loved it. And the sweet quick giveaway at the end. It will be great and I can’t wait till later But too much milk? Thanks for posting it. Roll or shake balls in granulated sugar. Bye. For a healthier version of the recipe, use the honey and non-fat instant dry milk. Tips to prevent sticking when rolling Peanut Butter Rolls/Pinwheel Candy, Creamy Caramels (or Hardened to Sugar Daddies), Mario Batali's Almond Brittle (Croccante), Featured Recipe Collections: December 1-11. With that disher, I would make more White Chocolate Pudding Chocolate Chip Cookies for my family. They made a mess, but loved it and then got to Were you one of those kindly souls who voted for me? The ingredients consisted of peanut butter, dry instant milk, honey. lol I was just eating a peanut butter and jelly sandwich. 1 cup creamy or crunchy style peanut butter (I prefer all-natural peanut butter) Add Bisquick and vanilla. If I made these again, I’d add even more peanuts! They are always a hit. I am the one who would join you in the closet sneaking the pb balls . Chicken Crepes Mornay (Seventeen magazine, 1970's), This Week's Mix-and-Match Daily Menu Planner Is Online - November 29 - December 5, Nordic Bundt Pan recipe 60's or early 70's lemon, Sunset Magazine Fruitcake recipe (70s/80s), Recipe: Featured Recipe Collections: December 1-11. And then make another batch to fill the bowl since you hid in the broom closet so you could eat the entire first batch by yourself. Chill at least 1 hour. It scoops cookie dough, meatballs, peanut butter balls (washed between each use, of course) and anything else I can think of that I want in adorable little scoops. Mary Bunker- What a cute idea. Preheat oven to 350 degrees F and prep your baking sheet with cooking spray. And I want you to have one if you don’t already. Mix and roll into 1 inch balls.
2020 peanut butter balls condensed milk